Recipes

Cappuccino Barista

Ingredients

(for 4 servings)
800 ml of Bio Drink Oat Barista 500 ml
Coffee as desired ⁠

Made with

Biodrind-Oat-Barista-500-e-1000-ml_Livelli-2-e-3
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Preparation

Make the coffee.
Heat the Bio Drink Oat Barista 500ml, then froth it using a milk frother or a blender.
Pour the hot coffee into cups and top with the frothed drink.